Enfield Veg Co is our weekly certified organic veg bag scheme.

We deliver veg bags across Enfield and East Barnet, providing locally-grown organic produce from our Market Garden and other local growers.

Our aim is to make fresh, healthy produce more accessible to people living locally. Customers sign up on a monthly basis and choose to receive a small, medium or large veg bag once a week.

What’s in the bags?
The contents of the bags vary every week depending on what is in season but we usually include a mix of staples (potatoes, carrots and onions) with seasonal treats. In the summer, this includes salad items such as tomatoes, mixed salad bags, courgettes and cucumbers. In the winter, expect to see veg like pumpkins, beetroot, winter greens and root veg. Everything is certified organic and locally grown, with the majority of produce coming from Forty Hall Farm in Enfield.

How does it work?
The bags are packed on a Wednesday morning and are available to collect from one of our pick-up points from 3 or 4pm the same Wednesday. At the moment, we have ten pick-up points:

Forty Hall Farm (Forty Hill)
Stanton’s Coffee (Bush Hill Park)
Capel Manor College (Bullsmoor Lane)
Baskervilles Tea Shop (Palmers Green)
Civic Centre (Central Enfield)
The Kings Head pub (Winchmore Hill)
Millfield Arts Centre (Edmonton)
Grange Park Primary School
Crescent Road (East Barnet)

How to join?
To join the scheme, sign up via our website: https://www.enfieldveg.co.uk/how-to-order-new

How to get in touch?
You can reach the team at Enfield Veg Co. most easily via their email.

Enfield Veg Co. is part of the Better Food Traders, a network of local food enterprises working to make our food system more sustainable.